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Oriol Artigas 'La Canya' Blanco 2019

Oriol Artigas 'La Canya' Blanco 2019


Variety: 80% Garnatxa Blanca, 20% Godello
Origin: Alella, Catalunya
Notes: "Co-fermented with wild yeasts in stainless steel vat seeing 2 days of skin contact, then raised on the lees in vat for 6 months"

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